Cartoon Study: A Thrilling Tour Through The History of Wild Takes in Animation

In his latest “Wonderful World of Walt” column, animation historian Jeff Kurtti explores Walt Disney’s favorite foods. Suffice it to say, Walt was not a foodie:

“[Walt] had eaten in hash houses and lunch wagons for so many years (in order to save money) that he’d developed a hash house/lunch wagon appetite. He liked fried potatoes, hamburgers, western sandwiches, hotcakes, canned peas, hash, stew, roast beef sandwiches. He wasn’t keen for steak — or any expensive cuts of meat. He didn’t go for vegetables, but he loved chicken livers or macaroni and cheese. He liked to eat at Biff’s [a little coffee house on a nearby corner]. He felt they did their potatoes “right” by pan-frying them.” – Diane Disney Miller

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Amid Amidi

Amid Amidi is Cartoon Brew's Publisher and Editor-at-large.

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